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The trouble with chillies is they're lying bastards. It should be green for go and red for stop.:mad:
The world ends at Watford Gap, I'm told.
Brown for the menfolk, red for women and children:upyeah:
What's the point though? What's the point of putting yourself in pain just to prove you're an idiot. Going out for a meal is supposed to be a...
It's obviously to reveal the new Ducati scooter...
I've got an old Pye Black Box from the '40's. When I got it I found a shop in Dursley, Gloucestershire that stock virtually all the parts for it...
What, no bubble..?:eek:
Or a very understanding wife...
Let me get this right...you bought your wife cookery lessons as a xmas present and she didn't kick your baubles off..?:eek:
A lot of my work involves sticking my head above ceilings and fixing a/c units. This causes great problems for the H&S brigade, which in turn...
Love the old 2-valve motor, but I'd think twice about buying another fuel injected one, I'd prefer the simplicity of carbs.
I shouldn't need to do that, I should be able to get on with my job without having to worry about health and safety, because I am sensible enough...
I make chilli con carnes at home with diced beef rather than mince, and load them up with chillies and chilli powder - the hotter the better. But...
I mostly work on roofs. The only thing that's gonna hit me up there is a jumbo jet, and a little plastic hat is only going to be of limited use in...
That about sums it up:upyeah:
Would you like to see my moon..?
At most.
I've got a few cultures...
What's the general order of things, heat-wise? I love a hot raw chilli but hot indian dishes do nothing for me, I think it spoils the meal. I take...