Breadcrumbed baked haddock served on a bed of Thai red & wild rice with minted garden peas I wish I’d taken a photo. It was very nice, we have it quite often, I’ll take one next time. (Breadcrumbed baked haddock courtesy of Aldi, €2.50 for 2 fillets, 20 mins in the oven) served on a bed of Thai red & wild rice (also courtesy of Aldi, 49c a 500g bag, so probably about 10c worth used tonight) with minted garden peas (again courtesy of Aldi, 89c/kg, so another 10c worth used: the whole meal cost €1.35 each)
