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What's For Dindins?

Discussion in 'Lounge' started by Bonkers the Dog, Oct 18, 2021.

  1. And a ‘good oil’
    ;)
     
    • Agree Agree x 1
  2. 20/50 :) I had to look - this one is Espanola E.V.
     
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  3. Toast with Bovril & peanut butter tonight, as I can't be arsed to cook!
     
  4. Yum they looks nice
     
    • Thanks Thanks x 1
  5. I love it when I can get them to rise but I think it's a combo of luck and judgement.
     
    #305 Chris, Dec 2, 2021
    Last edited: Dec 3, 2021
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  6. Miller & Carter tonight. SO doubt dinner will be fish or chicken...
     
  7. I had a request for the Spanish chicken and rice one pot dinner for tonight
    So we had that

    Cottage pie tomorrow
     
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  8. King prawns with Cannellini beans
    In a shallot, pepper and sweet corn stew with garlic, chilli, cracked pepper and turmeric
     
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  9. venison curry....I shot it last week
     
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  10. How do you shoot a curry?
     
  11. 35mm lens and good backlighting
     
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    • Funny Funny x 1
    • Agree Agree x 1
  12. 96488F2D-6344-425D-857A-F665B7D0111D.jpeg 4F183E9F-9768-418E-9144-94039220B747.jpeg 2D5EB730-2668-4108-9124-00D07EF76BED.jpeg
     
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  13. Went here for lunch yesterday

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    Doesn’t photograph particularly well, but this is one of the best curries I’ve ever had.

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    Then had this in the evening, after being on the smash at the Oxo Tower all afternoon

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  14. First attempt at making nigellas Christmas wreaths
    Something that sounds simple was quite hard work o_O
    B860673B-4AA8-4479-940A-DBD6F28E74F2.jpeg 48837BF2-3C62-4939-A406-6072E4A252B1.jpeg

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  15. Well done Ducbird.
     
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    • Love You Love You x 1
  16. well done as ariel said, looks really intricate, hard work.
     
    • Agree Agree x 1
  17. Homemade Steak and Kidney pie tonight
     
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  18. 68165E56-D445-4E2C-8E0B-B0C6AC77A277.jpeg 429B71D9-B015-4CAE-B003-24833D2BFDCB.jpeg A586380F-AB86-443B-9113-4D738BE67B7C.jpeg

    Decided to do a big soup/broth.
    Broccoli, about 10 cherry tomatoes, i chuck them in whole and then take them out after a while to remove the skins. Also new potatoes, carrots, parsnips (very underrated I reckon), green pepper, yellow pepper, three red onions. I don’t know why but I do the peppers and onions in the frying pan with olive oil to start with, just a habit. Also a tin of baked beans. To this lot besides water, I added turmeric, salt, cracked pepper, garlic purée, tomato purée and quite a lot of butter. also a lot of vinegar and a great big squirt of lemon juice and then finally some “healthy boy “sweet chilli sauce.

    Forgot the Oregano/Basil/Ginger/mixed spices out of small container things.
     
    • Like Like x 3
  19. Looks good, I’m starving!
    :)
     
  20. Smoked salmon & cream cheese baguette tonight
     
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